NEW FASHION FOOD, OLD FASHIONED SETTING

TIMELESS ATMOSPHERE

THE FOOD

         

From soup and a sandwich for the hungry rambler to a complete relaxed dining experience, we have a menu for you.

Dine by the fire, snack by the river or nibble in the snug, you’ll find the perfect place to enjoy.

PROVENANCE

         

Our food incorporates the best ingredients the Yorkshire Dales has to offer.

Working closely with local farmers our dedicated team tailor every aspect of our menu from breakfast to dinner to include as much produce that Upper Wharfedale provides.

£7 Soup of the day, crusty bread roll, proper butter

Ultimate Sandwiches

(Served With Chunky Chips, Beer Battered Onion Rings & Dressed Leaves)

£10 Jackson’s of Cracoe sausage and sautéed onions ciabatta
£10 Bacon, Brie and cranberry ciabatta
£10 Hot sugar baked ham and mozzarella melt
£15 Hot roast beef, red onion marmalade, Yorkshire blue cheese ciabatta
£15 The Yorkshire Farmer Burger – Homemade 8oz beef burger, mozzarella, crisp bacon, gem lettuce, red onion marmalade on a brioche bun
£15 The Coop Burger – Butterfly chicken breast, mozzarella, crisp bacon, gem lettuce, red onion marmalade on a brioche bun

WHITE LION Homemade Tear ‘N’ Share Flatbreads

£10 All Meat – Passata sauce, mozzarella, pepperoni, sausage, sugar baked ham, black pudding
£10 Spicy Hot – Passata sauce, Pepperoni, jalapeño peppers
£10 The Naked One – Passata sauce, creamy brie, chilli jam

WHITE LION Proper Pie

£15 Homemade short-crust pastry pie, with either hand-cut chip or mashed potatoes, wilted greens, gravy

Vegetarians & Pescatarians

£15 Beer battered haddock ciabatta, gem lettuce, chunky tartar, chunky chips, onion rings dressed leaves
£10 North Atlantic prawn and Marie Rose sauce ciabatta, chunky chips, onion rings, dressed leaves
£10 Blue cheese rarebit ciabatta, chunky chips, dressed leaves
£10 Vegetarian sausage and sautéed onion ciabatta, chunky chips, onion rings, dressed leaves
£15 Beer battered haddock fillet, hand-cut chips, minted crushed peas, homemade chunky tartar sauce
£15 The Allotment Burger – Crisp mixed vegetable burger, mozzarella, gem lettuce, red onion chutney on a brioche bun, chunky chips, dressed leaves
£15 Sundried tomato, garlic & pesto pasta, garlic ciabatta, mixed dressed leaves

Starters

£10 Oaked Smoked Duck Caesar
Caesar kohlrabi slaw, endive, bacon crumb, herb croutes, quail’s egg, parmesan shaving

£10 Beetroot Tarte Tatin
Goats cheese salad, candied beets, caramelized pecans, micro basil

£10 Crispy Ham Hock & Leek Bon Bon’s
Truffle mayonnaise, red chicory, apple gel

£10 Gin infused Salmon Gravlax
Radish, pickled cucumber, light wasabi creme fraiche, salmon roe, beetroot gel

£9 Classic Chicken Liver & Cranberry Parfait
Frisee-endive salad, toasted herb ciabatta fingers, fig chutney

£9 Mini Madera Pears & Panko Yorkshire Blue
Curly leaf, fig compote, candied beets

Mains

£25 Three Bone Lamb Cutlets (Served Pink)
Hazel nut & basil crust, rosemary & nettle barrel, fine ratatouille, carrot puree, samphire & onion bhaji, baby leek, truffle pea puree, Madeira jus

£23 Pan Seared Fish of The Day
Lovage crumb, roasted silver skins, roasted mixed beets, sautéed oyster mushroom & samphire, parmesan velouté

£22 Lemon and Thyme Infused Chicken Supreme
Dauphinoise potatoes, ham hock fritter, baby carrots, baby leeks, chorizo & spring onion sauce

£28 8oz Fillet Steak
Roasted tomato & mushrooms, hand-cut chips, beer battered onion rings, dressed leaves, classic pink peppercorn sauce

£25 Duo of Pigeon
Seared pigeon breast, pigeon Wellington, smoked Wensleydale potato cake, creamed bacon greens, Cauliflower puree, baby onions, baby carrot, whisky & cherry jus

£18 Oyster Mushroom Scallops
Dauphinoise potato, veg black pudding, truffle pea puree, Broad beans, roasted silver skins, baby carrot, candied pecans

White Lion Chocolate Plate
£10 Chocolate & hazelnut delice, white chocolate mousse, chocolate shards, honeycomb pieces

De-Constructed Lemon Meringue Pie
£10 Lemon curd, meringue kisses, lemon granola crumb, limoncello ice-cream

It’s All strawberry Mille-Feuille
£10 Puff pastry, Chantilly cream, poached strawberries, strawberry gel, strawberry crumb

Sticky Toffee Pudding
£10 Classic Yorkshire sticky toffee pudding, toffee sauce, chocolate fudge pieces, sticky toffee Pudding ice cream

Cheese Board
£17 The lions sharing cheese board, Creamy Brie, Yorkshire blue, mature cheddar, smoked Wensleydale, grapes, chutney, sliced apple, crackers, proper butter

Dessert Wine

Red Muscadel £5
Muscat de Frontignan £5

Hot Beverages

Liqueur Coffee £9
Americano £3
Latte £3.50
Cappuccino £3.50
Espresso £2
Yorkshire Tea £3

Traditional Sunday Roasts

£16 Roast Sirloin of Beef
£16 Sugar Baked Ham

Served with garlic and rosemary roasted potatoes, buttered wilted greens, honey roasted carrots & parsnips, homemade Yorkshire pudding and rich gravy

Something A Little Lighter

£7 Soup of the day, crusty bread roll, proper butter
£15 Hot roast beef, red onion marmalade, Yorkshire blue cheese ciabatta, chunky chips, onion rings, dressed leaves
£10 Hot sugar baked ham and mozzarella melt, chunky chips, onion rings, dressed leaves
£15 White Lion homemade short-crust pastry pie, with either hand-cut chip or mashed potatoes, buttered wilted greens, gravy

Vegetarians & Pescatarians

£15 Beer battered haddock ciabatta, gem lettuce, chunky tartar, chunky chips, onion rings dressed leaves
£10 North Atlantic prawn and Marie Rose sauce ciabatta, chunky chips, onion rings, dressed leaves
£10 Vegetarian sausage and sautéed onion ciabatta, chunky chips, onion rings, dressed leaves
£15 Beer battered haddock fillet, hand-cut chips, minted crushed peas, homemade chunky tartar sauce
£15 Sundried tomato, garlic & pesto pasta, garlic ciabatta, mixed dressed leaves

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